With many of us still working from home, it can be very easy to consume extra calories throughout the day. When your sweet tooth craving hits, having a healthier snack to reach for will fuel your body. This will stop your sugar levels from spiking and as a result, they will not leave you feeling hungry. These banana chocolate chip cookies are the perfect sweet treat and are certainly a great hit with the kids. A reminder – these cookies do contain sugar, in other words, don’t consume the lot!
Are you a cereal lover? By now I’m sure you are aware of how much sugar is in the supermarket cereals. This is why I have added another edition of a healthy granola recipe to our blog. Check out our other Healthy Granola Recipe HERE. This recipe is inspired by an artisan cafe in Paris Zia! It is crunchy, nutty and delicious! It is simply to make and can be stored in an air-tight container for up to a month.
This delicious risotto-like filling combination is slow roasted in the squash to make a wonderful supper dish. Perfect for vegetarians and also for meat eater too. Butternut squash is a versatile vegetable that is packed full of nutrition. It is loaded with vitamin A – 1 cup of cooked squash has 457% of the recommended daily allowance. It is also a good source of fibre, magnesium and potassium. Also, like most other veggies, it is low in fat, sodium and is cholesterol-free.
Swapping your sweet tooth craving to something filling and nutritious is the start to a healthier diet. To make these protein energy balls, you don’t need to bake them and they take less than 10 minutes! They are loaded with protein, fibre and healthy fats, which will provide you with energy throughout the day.
Don’t know what to have for dinner? Try this super easy and extremely delicious veggie traybake. This butternut squash tray bake is a perfect meal to cook after a long day at work, and even the veggies can be prepped before if you’re organised! Or if not simply, chop, drizzle & cook!